A healthy & hearty gluten-free Vegan chilli made from a medley of beans in a smoky, chili & oregano infused sauce.
Frozen into individual portions, ready to be cooked at your convenience.
Frozen Chilli Con Beans Portions, 250g x2
Can be kept in freezer for up to 3 months.
Defrost in refrigerator overnight. Once defrosted, consume within 2 days.
Keep refrigerated below 5°C.
For best results, we recommend using Hob Method.
HOB: Empty contents into a saucepan. Warm on a medium heat, stirring occasionally, until piping hot.
MICROWAVE (850W Cat.E): Remove lid. Rest lid loosely on top.
Heat for 3-4 minutes on full power, stirring halfway through. Allow to stand for 1 minute. As microwave powers vary, please check manufacturer's instructions.
CHECK CONTENTS ARE PIPING HOT BEFORE SERVING.
Diced Tomato, Red Kidney Beans, Black Turtle Beans, Onion, Water, Red Pepper, Celery, Tomato Paste, Jalapeno Peppers, Garlic Puree, Vegetable Bouillon (Salt, Rice Flour, Unrefined Cane Sugar, Onions, Yeast Extract, Celery, Carrot, Spices, Sunflower Oil, White Mushrooms, Herbs) Concentrated Vegetable Juice (Carrot, Onions), Pumpkin, Lovage, Garlic, Sunflower/Olive Oil Blend, Salt, Ground Cumin, Sriracha Chilli Sauce (Chilli Pepper, Sugar, Salt, Garlic, Distilled Vinegar, Preservatives: Potassium Sorbate, Sodium Hydrogen Sulphite; Thickener: Xanthan Gum), Gluten free Flour (Rice, Potato, Tapioca, Maize, Buckwheat), Oregano, Cayenne Pepper.
Product Suitability: NGCI (No Gluten Containing Ingredients) & Dairy Free. Recipe does not contain any cereals containing gluten and dairy ingredients.